| Scientific Name | Acorus calamus |
| Safety Rating | N/A |
| Evidence Level | N/A |
Vasambu, or Acorus calamus, is a perennial herb known for its aromatic rhizome (root). It is commonly used to support digestion, stimulate the nervous system, and provide mild analgesic and anti‑inflammatory effects. Consumers should use it in moderation, as the root contains volatile oils that can be toxic in high doses, and it is generally advised to avoid use during pregnancy or if taking anticoagulant medications.
Source: PMC: Sarsaparilla, Trease & Evans Pharmacognosy 16th ed, https://en.wikipedia.org/wiki/yerba_mansa
3 products from NIH DSLD database (verified label data)
| Product | Price |
|---|---|
| Calamus Alcohol Free | - |
| Calamus Root Powder | - |
| Calamus Sugar Free | $48.02 |
| Herb | Scientific Name | Why related |
|---|---|---|
Mexican Oregano |
Lippia graveolens | similar summary terms |
Ribes Oxyacanthoides |
Ribes oxyacanthoides | similar summary terms |
Clary |
Salvia sclarea | similar summary terms |
Mexican Yam |
Dioscorea mexicana | similar summary terms |
Yucca Glauca |
Yucca glauca | similar summary terms |
Ask the RAG about Vasambu — get evidence-based answers from WHO monographs and pharmacognosy textbooks.
Or browse the product search to find more products.